DINNER SPECIALS October 16th, 2018

WET BURRITO- $14
SEASONED GROUND BEEF, MEXICAN RICE, MONTEREY JACK CHEESE WRAPPED INSIDE A WARM FLOUR TORTILLA TOPPED WITH ENCHILADA SAUCE, SHREDDED LETTUCE, TOMATOES AND SOUR CREAM. SERVED WITH REFRIED BEANS AND MEXICAN RICE

Phoenix Taco’s-$10
THREE WARM FLOUR TORTILLAS STUFFED WITH CHEESE, LETTUCE, TOMATO, ONION AND YOUR CHOICE OF GROUND BEEF, CHICKEN OR PORK. SERVED WITH REFRIED BEANS AND MEXICAN RICE

SIZZLING CHICKEN FAJITA’S-$12
TENDER STRIPS OF CHICKEN SAUTÉED IN A CAST IRON SKILLET WITH PEPPERS, ONIONS AND MUSHROOMS SERVED WITH LETTUCE, TOMATO, CHEESE, SALSA AND WARM FLOUR TORTILLAS. REFRIED BEANS AND MEXICAN RICE INCLUDED

TACO SALAD-$14CRISP LETTUCE TOPPED WITH TACO MEAT, CHEDDAR-JAC...

Lunch Specials October 16th, 2018

BUFFALO CHICKEN CHALUPA-$10
TENDER SHREDDED CHICKEN, BUFFALO SAUCE, AND CREAM CHEESE WRAPPED IN A TOASTED PITA WITH MELTED PEPPER JACK, SHREDDED ICEBERG LETTUCE, DICED ROMA TOMATO, RED ONION, AND SOUR CREAM. FRESH CUT FRIES INCLUDED.

CUBANO BURGER- $10
8 OZ. GROUND BEEF CHUCK SEASONED AND GRILLED TO TEMPERATURE, TOPPED WITH VIRGINIA HAM, TENDER SLOW COOKED PULLED PORK, HONEY MUSTARD, SWEET PICKLE RELISH, AND MELTED SWISS CHEESE. FRESH CUT FRIES INCLUDED.

CHICKEN MARINATO PARMESAN $10
BONELESS CHICKEN BREAST FRIED GOLDEN BROWN, TOPPED WITH PROVOLONE CHEESE, HOUSE MARINATED PEPPERS, AND OUR HOUSE TOMATO VODKA CREAM SAUCE, SERVED WITH A SIDE OF SPAGHETTI. SALAD INCLUDED.

TUSCAN SEAFOOD POMODORO– $12FRESH SEA...

DINNER SPECIALS October 15th, 2018

MARIA’S BUFFALO CHICKEN DIP-$8.50
SHREDDED ALL WHITE MEAT CHICKEN, BUFFALO SAUCE, MONTEREY CHEDDAR JACK AND CREAM CHEESE SERVED IN A CAST IRON SKILLET WITH FRESH TORTILLA CHIPS.

NAKED WINGS- $9
ONE DOZEN NAKED WINGS TOSSED IN YOUR CHOICE OF ONE OF OUR SIGNATURE SAUCES FOR
AN IN HOUSE ONLY SPECIAL PRICE.

HADDOCK CASINO-$18
AN ATLANTIC HADDOCK FILET BROILED IN WHITE WINE, LEMON AND BUTTER TOPPED WITH A BUTTERY BACON BREADCRUMB AND HERB CRUST. SIDE AND SALAD INCLUDED.

SRIRACHA CHICKEN-$16
TWO 4 OUNCE CHICKEN BREASTS SAUTÉED WITH HOT BANANA PEPPERS IN A SHALLOT, SHERRY WINE, SRIRACHA CREAM SAUCE, SERVED OVER PENNE PASTA. SALAD INCLUDED.

GINGER SOY RIBEYE-$24A 14 OUNCE CHOICE, HAND CUT RIBEYE, MARINATED I...

Lunch Specials October 15th, 2018

ASIAN PLUM BURGER-$10
8 OZ. GROUND BEEF CHUCK GRILLED TO YOUR LIKING AND GLAZED WITH ASIAN PLUM SAUCE, TOPPED WITH CAPICOLA HAM, HOUSE MARINATED PEPPERS, AND MELTED PEPPER JACK CHEESE, STRIPED WITH SRIRACHA MAYO. FRESH CUT FRIES INCLUDED.

CHICKEN BACON RANCH WRAP- $9
A CRISPY FRIED CHICKEN BREAST, CRISPY BACON, LETTUCE, TOMATO, ONION, CHEDDAR CHEESE AND RANCH DRESSING, ALL WRAPPED UP IN A WARM FLOUR TORTILLA. CUP OF SOUP INCLUDED

PESTO CHICKEN $10
A BONELESS CHICKEN BREAST SAUTÉED WITH WHITE MUSHROOMS AND SUNDRIED TOMATOES IN A WHITE WINE, GARLIC, PESTO CREAM SAUCE AND SERVED OVER LINGUINI PASTA. SALAD INCLUDED.

FLORENTINE PIZZA– $9OUR HOMEMADE PIZZA DOUGH BRUSHED WITH OLIVE OIL AND GARLIC, SEASONE...

STUFFED GREEK GRAPE LEAVES-$14BUNDLES OF MEAT AND RICE WRAPPED IN ROLLED GRAPE LEAVES (12 PCS), SERVED WITH A SIDE OF TRADITIONAL TZATZIKI SAUCE. SALAD INCLUDED.GARLIC & SHRIMP PORTERHOUSE- $28A 20 OUNCE PORTERHOUSE STEAK SEASONED AND CHAR-GRILLED TO TEMPERATURE TOPPED WITH A CREAMY GARLIC SHRIMP SAUCE. SIDE AND SALAD INCLUDED.PAN SEARED FILET WITH MUSHROOMS-$28TWO FILET MIGNON MEDALLIONS SEASONED AND PAN SEARED TO TEMPERATURE TOPPED WITH A ROASTED GARLIC, RED WINE, PORTOBELLO MUSHROOM DEMI GLAZE. SIDE AND SALAD INCLUDED.GINGER SOY RIBEYE-$24A 14 OUNCE CHOICE, HAND CUT RIBEYE, MARINATED IN A GINGER SOY SAUCE, FLAME GRILLED TO TEMPERATURE AND SERVED WITH SAUTÉED SESAME BROCCOLI. SALAD INCLUDED.BBQ SEARED SIRLOIN-$20AN 8 OUNCE CHOI...

DINNER SPECIALS October 12th, 2018

ZUCCHINI FRITTERS-$8SHREDDED ZUCCHINI, EGGS, SCALLIONS, BASIL AND PARMESAN CHEESE SEARED AND SERVED WITH A SIDE OF AUTHENTIC TZATZIKI SAUCE.STUFFED GREEK GRAPE LEAVES-$14BUNDLES OF MEAT AND RICE WRAPPED IN ROLLED GRAPE LEAVES (12 PCS), SERVED WITH A SIDE OF TRADITIONAL TZATZIKI SAUCE. SALAD INCLUDED.HONEY PEPPER SALMON- $228 OZ. FRESH NORWEGIAN SALMON FILET SEASONED AND GRILLED TO TEMPERATURE, BASTED WITH A HONEY, RED PEPPER SEED GLAZE AND SERVED ON A BED OF SESAME SPINACH. SIDE AND SALAD INCLUDED.SEAFOOD DIABLO-$20FRESH SEA SCALLOPS, TIGER SHRIMP, AND MUSSELS SAUTÉED WITH HOT BANANA PEPPERS IN A GARLIC, WHITE WINE, POMODORO SAUCE AND SERVED OVER LINGUINI PASTA. SALAD INCLUDED.BEER BATTERED HADDOC...

Lunch Specials October 12th, 2018

CHIPOTLE CHICKEN SANDWICH- $9
AN ALL-WHITE MEAT CHICKEN BREAST SOUTHWEST SEASONED AND CHARGRILLED TO PERFECTION, TOPPED WITH MELTED AMERICAN CHEESE, CRISPY BACON, CHIPOTLE RANCH DRESSING, AND CRISPY ONION STRAWS. HAND CUT FRIES INCLUDED.

FLORENTINE PIZZA– $9
OUR HOMEMADE PIZZA DOUGH BRUSHED WITH OLIVE OIL AND GARLIC, SEASONED THEN TOPPED WITH CRUMBLED SAUSAGE, GREENS, ROASTED RED PEPPERS, AND A BLEND OF ITALIAN CHEESES. SALAD INCLUDED.

SEAFOOD DIABLO-$11
FRESH SEA SCALLOPS, TIGER SHRIMP, AND MUSSELS SAUTÉED WITH HOT BANANA PEPPERS IN A GARLIC, WHITE WINE, POMODORO SAUCE AND SERVED OVER LINGUINI PASTA. SALAD INCLUDED.

BEER BATTERED HADDOCK-$9ATLANTIC HADDOCK FILET DIPPED IN YUENGLING BEER BATTER AND...

DINNER SPECIALS October 11th, 2018

ZUCCHINI FRITTERS-$8
SHREDDED ZUCCHINI, EGGS, SCALLIONS, BASIL AND PARMESAN CHEESE SEARED AND SERVED WITH A SIDE OF AUTHENTIC TZATZIKI SAUCE.

PASTITSIO-$16
A TRADITIONAL GREEK LASAGNA, MADE OF LAYERS OF PENNE PASTA, BOLOGNESE MEAT SAUCE AND TOPPED WITH A CREAMY BECHAMEL. SALAD INCLUDED.

SOUVLAKI PLATTER -$15
TWO 4 OZ. SKEWERS OF MARINATED CUBED PORK CHARGRILLED AND ACCOMPANIED BY FRESH CUT FRIES, TOMATOES, RED ONIONS, TOASTED PITA, PARSLEY, AND AUTHENTIC TZATZIKI SAUCE. SALAD INCLUDED.

STUFFED GREEK GRAPE LEAVES-$14
BUNDLES OF MEAT AND RICE WRAPPED IN ROLLED GRAPE LEAVES (12 PCS), SERVED WITH A SIDE OF TRADITIONAL TZATZIKI SAUCE. SALAD INCLUDED. SALAD INCLUDED.

VILLAGE SALAD - $8TOMATOES, CUCUMBERS, RED ONIONS. ...

Lunch Specials October 11th, 2018

AUTUMN HADDOCK $10
ATLANTIC HADDOCK FILET LIGHTLY SEASONED AND BAKED IN WHITE WINE LEMON AND BUTTER WITH SHREDDED CARROTS, GRANNY SMITH APPLES, DRIED CRANBERRIES, AND PECANS, GARNISHED WITH FRESH MINT. SALAD INCLUDED.

ROLLER-SKATE BURGER– $10
8 OZ. GROUND BEEF CHUCK SEASONED WITH SALT, PEPPER, AND A TOUCH OF BROWN SUGAR, GRILLED TO TEMPERATURE, TOPPED WITH MELTED AMERICAN CHEESE AND TANGY BARBEQUE TARTAR SAUCE, GARNISHED WITH A GREEN OLIVE. FRESH CUT FRIES INCLUDED.

SMOKEY BLT WRAP-$9
CRISPY APPLEWOOD SMOKED BACON, ICEBERG LETTUCE, DICED TOMATOES, CHOPPED HARDBOILED EGG, SRIRACHA MAYO, AND SMOKED GOUDA CHEESE WRAPPED IN A WARM FLOUR TORTILLA. CUP OF SOUP INCLUDED.

SRIRACHA SCALLOPS-$12FRESH SEA SCALLOPS P...

DINNER SPECIALS October 10th, 2018

FRIED SMELTS APPETIZER-$8
A ½ POUND OF SMELTS, BREADED AND DEEP FRIED GOLDEN BROWN, SEASONED AND SERVED WITH LEMON AND MARINARA SAUCE.

SRIRACHA BOURBON SALMON- $20
8 OZ. FRESH NORWEGIAN SALMON FILET SEASONED AND GRILLED TO TEMPERATURE, GLAZED WITH SRIRACHA BOURBON SAUCE, SERVED ON A BED OF RICE AND TOPPED WITH SESAME BRAISED RED CABBAGE, STRIPED WITH CREAMY GINGER SOY AND GARNISHED WITH SCALLIONS. SALAD INCLUDED.

MEDITERRANEAN HADDOCK-$16
ATLANTIC HADDOCK FILET BAKED IN A WHITE WINE LEMON BUTTER SAUCE AND TOPPED WITH SLICED BLACK OLIVES, ARTICHOKE HEARTS, SUN-DRIED TOMATOES AND CRUMBLED FETA CHEESE. SIDE AND SALAD INCLUDED.

TUSCAN CHICKEN & SHRIMP POMODORO-$20TWO BONELESS CHICKEN BREASTS AND THREE TIGER...