Food Specials

Brunch Specials October 7th, 2018

STEAK AND EGGS-$14
8 OZ. CHOICE SIRLOIN SEASONED AND GRILLED TO TEMPERATURE SERVED WITH TWO EGGS COOKED TO YOUR LIKING.

CHICKEN & WAFFLES -$11
CRISPY FRIED CHICKEN DIPPED IN A SAVORY HONEY SAUCE SERVED ON TWO SUGAR WAFFLES AND TOPPED WITH CRUMBLED BACON AND MAPLE SYRUP.

PHOENIX SKILLET-$11
THREE EGGS, BREAKFAST POTATOES, PEPPERS, ONIONS, CHEESE AND CRUMBLED SAUSAGE SERVED IN A CAST IRON SKILLET.

BREAKFAST WRAP-$8
SCRAMBLED EGGS, BACON, PEPPERS, ONIONS AND CHEDDAR CHEESE WRAPPED IN A WARM FLOUR TORTILLA.

ALL ENTREES COME WITH A CHOICE OF SIDE.
BRUNCH SIDES:
WHITE TOAST
BACON
BREAKFAST POTATOES
WHEAT TOAST
MARBLE RYE