Food Specials

Thank Goodness Its Friday

Lunch Specials October 12th, 2018

CHIPOTLE CHICKEN SANDWICH- $9
AN ALL-WHITE MEAT CHICKEN BREAST SOUTHWEST SEASONED AND CHARGRILLED TO PERFECTION, TOPPED WITH MELTED AMERICAN CHEESE, CRISPY BACON, CHIPOTLE RANCH DRESSING, AND CRISPY ONION STRAWS. HAND CUT FRIES INCLUDED.

FLORENTINE PIZZA– $9
OUR HOMEMADE PIZZA DOUGH BRUSHED WITH OLIVE OIL AND GARLIC, SEASONED THEN TOPPED WITH CRUMBLED SAUSAGE, GREENS, ROASTED RED PEPPERS, AND A BLEND OF ITALIAN CHEESES. SALAD INCLUDED.

SEAFOOD DIABLO-$11
FRESH SEA SCALLOPS, TIGER SHRIMP, AND MUSSELS SAUTÉED WITH HOT BANANA PEPPERS IN A GARLIC, WHITE WINE, POMODORO SAUCE AND SERVED OVER LINGUINI PASTA. SALAD INCLUDED.

BEER BATTERED HADDOCK-$9
ATLANTIC HADDOCK FILET DIPPED IN YUENGLING BEER BATTER AND FRIED GOLDEN BROWN SERVE WITH MACARONI AND CHEESE AND YOUR CHOICE OF COLESLAW OR SIDE SALAD. TARTAR SAUCE AND LEMON WEDGES INCLUDED. ALSO AVAILABLE BROILED IN A WHITE WINE LEMON BUTTER SAUCE.

PHOENIX FALL SALAD-$12
CRISP ROMAINE AND ARCADIAN BLEND LETTUCE TOPPED WITH CHEDDAR CHEESE, GRANNY SMITH APPLE SLICES, CHOPPED WALNUTS, AND DRIED CRANBERRIES. SERVED WITH A WHITE BALSAMIC, POMEGRANATE VINAIGRETTE.
ADD A GRILLED CHICKEN BREAST FOR AN ADDITIONAL $3

SOUP OF THE DAY: PLEASE ASK YOUR SERVER

DESSERT SPECIALS: MARIA’S EKMEK KATAIFI AND BAKLAVA

FEATURED BEER SELECTIONS
WYNDRIDGE TROPICAL BERLINER WEISSE $6.50 JACK O TRAVELER PUMKIN ALE $6.00
BELLS TWO HEARTED ALE $6.25 MASTHEAD HAUNTED HAYRIDE $6.50 FOUNDER’S ALL DAY IPA $6.50 SOUTHERN TIER PUMKING $6.50 SHINER BOCK $6.00 PENGUIN CITY BEER $6.50 THIRSTY DOG BLOOD ORANGE IPA $6.25