Food Specials

Wine Down Wednesday

Lunch Specials October 10th, 2018

SRIRACHA BOURBON BURGER $9
8 OZ. GROUND BEEF CHUCK CHARGRILLED TO TEMPERATURE AND GLAZED WITH A ROBUST SRIRACHA BOURBON SAUCE, TOPPED WITH MELTED PEPPER JACK CHEESE AND BRAISED SESAME RED CABBAGE, STRIPED WITH CREAMY GINGER SOY SAUCE. FRESH CUT FRIES INCLUDED.

BBQ PORK QUESADILLA $9
TENDER SLOW COOKED PULLED PORK ROASTED IN OUR SOUTHWEST BARBEQUE SAUCE AND SERVED IN A CRISP 12 IN. FLOUR TORTILLA WITH CHEDDAR CHEESE AND OUR BLACK BEAN CORN SALSA. SALAD INCLUDED.

BLACKENED SHRIMP ALFREDO- $11
FOUR TIGER SHRIMP DREDGED IN OUR CAJUN SPICES AND SEARED TO PERFECTION, SERVED OVER LINGUINI WITH ALFREDO SAUCE. SALAD INCLUDED.

CHICKEN CORDON BLEU SLIDERS- $9
TWO CHICKEN TENDERS, THINLY SLICED HAM, MELTED SWISS CHEESE, AND HONEY MUSTARD DRESSING SERVED ON TOASTED SLIDER BUNS. CHOICE OF SOUP OR SALAD

PHOENIX FALL SALAD-$12
CRISP ROMAINE AND ARCADIAN BLEND LETTUCE TOPPED WITH CHEDDAR CHEESE, GRANNY SMITH APPLE SLICES, CHOPPED WALNUTS, AND DRIED CRANBERRIES. SERVED WITH A WHITE BALSAMIC, POMEGRANATE VINAIGRETTE.
ADD A GRILLED CHICKEN BREAST FOR AN ADDITIONAL $3

SOUP OF THE DAY: PLEASE ASK YOUR SERVER

DESSERT SPECIALS: MARIA’S EKMEK KATAIFI AND BAKLAVA

DAILY DRINK SPECIALS: $3 HOUSE WINE POURS & $5 SANGRIAS

FEATURED BEER SELECTIONS
WYNDRIDGE TROPICAL BERLINER WEISSE $6.50 JACK O TRAVELER PUMKIN ALE $6.00
BELLS TWO HEARTED ALE $6.25 MASTHEAD HAUNTED HAYRIDE $6.50 FOUNDER’S ALL DAY IPA $6.50 SOUTHERN TIER PUMKING $6.50 SHINER BOCK $6.00 PENGUIN CITY BEER $6.50 THIRSTY DOG BLOOD ORANGE IPA $6.25